Pind- flavours of Hind is located at versova, Andheri west. If you are looking for a colourful Indian fare with hatke names, hit up PIND. This new place in town is gonna transport you to a classy PIND (village) and you will be leaving highly impressed by their decor and food. They bring you the flavours of Hind on the platter and lip-smacking dishes with amazing presentation.
Now let’s share my tasty food experience.
Adraki dal is a very unique dal recipe that you could try. If you bored with the same old dal recipes then adraki Dal is the best option. Adraki dal can bring the flavour back into your kitchen. Adraki dal is basically dal flavoured with ginger it’s goes well with butter roti.
Chatpatta Tomato Chutney is a delicious Indian recipe served as a Pickles- Chutneys with amazing smoky flavoured.
Season De Phool
is a popular vegetarian dish from the Punjab region of South Asia. It is made from mustard greens (sarson) and spices such as ginger and garlic. It is often served with butter kulcha.
Gandheri Paneer Bhatti Da
Bhatti ka panner Tikka is traditionally made on charcoal grill. The bhatti marination with Kala masala gives lip smacking taste and it was too soft and juicy.
These paneer patakha with its yummy sauce can be as a snack. The tasty paneer patakha are crispy from outside and soft from inside. Tasty and crispy starter.
Paneer Mutter Phool Makhane
Paneer mutter makhana is spicy, creamy and slightly sweetish and super delicious Indian curry. Main ingredient makhana is high nutrition value. This delicious curry goes well with butter roti and kulcha.
Kulche chole is basically combination of spicy chick peas and potatoes cooked in gravy made of tomatoes and onion. It served with Kulche, onion , green chilies and lemon.
Milli Julli Sabzi
Milli Julli sabzi is a beautiful combination of flavors from north and south parts of India. This sabzi is similar to mix sabzi but has some good amount of nutrition. Goes well with butter roti and naan.
Motichoor Kheer is a unique and mouthwatering dessert.
It’s so aromatic, flavorful and delicious dessert..
Badshao is a luscious Indian sweet crispy from outside and smooth and soft from inside. It’s made of all purpose flour, butter fried and dipped in sweet syrup is a fantastic desert to end your meal..
Finally the staff is very courteous and very responsive. The decor and seating arrangements are awesome. The ambience is very good. Totally it was amazing experience. Nothing brings people together like good food..