Pineorange Sangria – Beat the heat with these summer cooler drinks and mocktails by Del Monte

Pineorange Sangria



  • Del Monte PineOrange Juice 240 ml- 3 Cans
  • Red Wine (Optional)- 250 ml
  • Brandy(Optional)- 60 ml
  • Chopped Apple- 1 Big Apple
  • Del Monte Fruit Cocktail- 1 Can


  • Mix everything together in a jar & Steep overnight in the chiller.
  • Serve chilled.

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